




Job Summary: A Grill Cook is responsible for preparing food, especially hamburgers and griddle dishes, ensuring quality and workplace organization. Key Highlights: 1. Preparation and assembly of artisanal sandwiches and sauces 2. Ensuring food quality standards 3. Organizing the workplace and utensils **Description:** The Grill Cook's mission is to prepare food in a kitchen, particularly hamburgers and dishes cooked on a griddle. **Schedule:** * Night shift from 5:15 PM to 1:09 AM **Responsibilities:** * Prepares and assembles artisanal sandwiches, sauces, and performs other related tasks. * Ensures food is prepared correctly and meets the company's quality standards. * Organizes the workplace, utensils, refrigerators, and other relevant tasks. * Operates the griddle, preparing food according to customer orders. Employment Type: Full-time, Direct Hire (CLT) Compensation: R$1\.700,00 \- R$2\.120,00 per month Benefits: * Meal voucher * Transportation voucher


