Description
Job Summary:
Professional responsible for organizing and serving breakfast, cleaning and organizing areas, courteously attending to customers, and safeguarding information confidentiality.
Key Highlights:
1. Humanized and high-quality customer service
2. Organization and maintenance of workplace cleanliness
3. Participation in training sessions and safeguarding information security
Description:
Minimum education: Completed high school.
* Organize and prepare breakfast for customers;
* Serve breakfast and attend to customers with empathy and quality across business units;
* Perform cleaning in accordance with safety, hygiene, quality, and environmental protection standards within business units;
* Maintain cleanliness and organization of all company areas according to internal standards and schedules;
* Prepare and dilute products when necessary, following instructions and training;
* Access sector-related and associated documents on the computer;
* Maintain the preservation of internal and external areas;
* Attend to all internal and external customers courteously, respectfully, and efficiently;
* Participate in 100% of training sessions to which the employee is summoned by the organization;
* Perform other duties pertinent to the position;
* Safeguard the confidentiality and security of information, complying with information security and data protection policies and standards.
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