Pastry Assistant

Description

Job Summary: We are looking for a professional who enjoys learning, knows how to work in a team, and has initiative to reproduce and create food items, while maintaining kitchen organization. Key Highlights: 1. Willingness to learn and work in a team 2. Responsible for food reproduction and creation 3. Initiative in new creations and inventory control This position is intended for someone willing to learn and capable of working in a team. Prior experience is desirable but not mandatory. . The working hours are as follows: Monday from 12:15 PM to 7:20 PM; Tuesday to Friday from 10:20 AM to 7:20 PM; Saturday from 9:20 AM to 7:20 PM; Sunday from 1:15 PM to 6:30 PM. Days off: Mondays and one Sunday per month. . Compensation: Monthly salary of BRL 1,804.00 \+ 8% attendance bonus \+ service charge distributed among the entire team. Employment Type: Full-time, Permanent CLT Working Hours: * 8-hour shifts (9 hours per day including 1-hour lunch break) Additional Compensation Types: * 13th-month salary The main responsibilities include: reproducing all food items on the menu, initiating new creations, cleaning and sanitizing the kitchen and storage areas, and managing expiration dates and waste. Employment Type: Full-time Benefits: * Transportation allowance * Service charge Working Hours: * Weekdays and weekends * 8-hour shifts Employment Type: Full-time, Permanent CLT Compensation: BRL 1,804.00 \- BRL 2,500.00 per month Benefits: * Transportation allowance Work Location: On-site