Description
Job Summary:
Manage and guide the perishables department team, monitor private-label production processes, and provide customer service.
Key Highlights:
1. Management and guidance of the perishables team (dairy and chilled products)
2. Monitoring of private-label production processes
3. Shift scheduling management and customer service
Perishables Supervisor (Chilled Products)
**\*Supermarket experience required\***
Responsibilities: Guide, monitor, and resolve issues related to the perishables department (frozen and dairy products); monitor private-label product production processes; provide customer service; manage department shift scheduling; perform substitutions when necessary; execute checklists; fulfill all requests from supervision and commercial departments; manage department staff; and handle department-related matters.
Schedule\- Monday to Saturday (Days off on Sundays)
Benefits:
Transportation allowance
Holiday-linked food basket
Dental care plan
Tangará health plan
Attendance bonus: R$ 400.00
Salary: R$ 2\.708,37 \+ R$ 303,60 hazard pay
Employment type: Direct hire (CLT)
Compensation: R$ 2\.708,00 \- R$ 3\.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Food basket
* Transportation allowance