Dishwashing

Description

Job Summary: Kitchen professional responsible for cleaning, organizing, and sanitizing dishes, utensils, and common areas, with a focus on efficiency and commitment. Key Highlights: 1. Commitment to the cleaning routine 2. Efficiency and organization in the kitchen 3. Attention to detail in environmental sanitation REQUIREMENTS: \* Availability for night shifts \* Efficiency and organization \* Attention to detail in cleaning \* Commitment to routine tasks RESPONSIBILITIES: \* Washing dishes and utensils \* Cleaning and organizing the kitchen \* Sanitizing equipment and common areas \* Assisting with general cleaning maintenance Schedule: 4:00 PM to 12:20 AM Work schedule: Monday to Monday, with one day off to be determined upon hiring Employment Type: Full-time CLT Compensation: R$2\.300,00 \- R$2\.500,00 per month Benefits: * Transportation allowance Work Location: On-site