cook

Description

Job Summary: We are seeking a responsible and experienced cook to prepare, organize, and present food items while adhering to quality and hygiene standards. Key Highlights: 1. Proven experience in the role 2. Knowledge of good hygiene and food handling practices 3. Efficiency, organization, and commitment We are looking for a **responsible and experienced cook** to join our team. The professional will be responsible for preparing, organizing, and presenting food items in accordance with the company's established quality and hygiene standards. **Main Responsibilities:** * Prepare and cook food items according to the defined menu; * Organize and maintain cleanliness of the kitchen, utensils, and equipment; * Monitor ingredient usage to avoid waste; * Assist in menu development and inventory control; * Comply with food safety regulations and good food handling practices. **Requirements:** * Proven experience in the role; * Knowledge of good hygiene and food handling practices; * Efficiency, organization, and commitment. Job Type: Full-time CLT Compensation: R$1\.518,00 \- R$3\.050,58 per month Benefits: * Transportation allowance