Bakery Assistant

Description

Job Summary: The professional will be responsible for bakery operations, cleaning of utensils, customer service, slicing cold cuts, baking breads and savory snacks, and other assigned tasks. Key Highlights: 1. Maintaining the bakery and cleaning utensils to ensure everything is impeccable 2. Customer service and food preparation, including breads and savory snacks 3. Slicing cold cuts and performing other assigned duties THE HIRED EMPLOYEE MUST MAINTAIN THE BAKERY, CLEAN UTENSILS TO KEEP EVERYTHING IMPECCABLE, PROVIDE CUSTOMER SERVICE, SLICE COLD CUTS, BAKE BREADS AND CHEESE BREAD, FRY SAVORY SNACKS, AND PERFORM OTHER ASSIGNED DUTIES. Job Type: Part-time, Permanent CLT Compensation: R$1.328,23 - R$2.200,00 per month Expected Working Hours: 44 hours per week Benefits: * Meal allowance * Transportation allowance