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Job Summary: Execute production processes and routines in departments such as deli, bakery, rotisserie, and produce, ensuring food quality and safety. Key Highlights: 1. Ensure food quality and safety in production 2. Focus on generating positive results for the company 3. Work across various food production sectors Execute production processes and routines in the deli, bakery, rotisserie, and produce departments, ensuring quality, food safety, and positive results for the company. Job Type: Full-time, Permanent CLT Compensation: Up to R$2.120,00 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Food allowance * Transportation allowance Work Location: On-site
