* Company: The Stefanello Family, operating since 2000 in the production of artisanal cheeses, processes approximately 90,000 liters of milk per day at its plants located in Rodeio Bonito and Lajeado do Bugre, with extensive distribution across the Alto Uruguai region. * Job Objective: The Production Assistant is responsible for supporting daily production line activities, ensuring process quality and workflow efficiency in dairy product manufacturing. This role is essential to guarantee that all operations are carried out efficiently and in accordance with the company's required quality standards. * Responsibilities: * Assist in the preparation and operation of machines and equipment on the production line, ensuring proper and efficient functioning. * Maintain a clean and organized workplace, adhering to hygiene and safety regulations to ensure a safe working environment. * Collaborate with the team in performing daily tasks, contributing to the achievement of production targets and customer satisfaction. * Participate in training sessions and meetings, offering suggestions for process improvements and operational efficiency. * KNOWLEDGE AND SKILLS: * Practical knowledge of basic food production stages. * Ability to follow occupational safety and hygiene regulations. * Capacity to work in a dynamic environment and under pressure. * Ability to handle simple production tools and equipment.
João Silva
Indeed · HR
João Silva
Indeed · HR
