




Job Summary: A professional to assist in the kitchen, performing salad sanitation, inspecting the quality of tools and food items, and adhering to safety regulations. Key Highlights: 1. Assist in kitchen operations 2. Responsible for salad sanitation and quality inspection 3. Work in compliance with food safety regulations Assist in the kitchen and perform salad sanitation. This professional is also responsible for verifying the sanitation quality of tools, the quality of food items, and ensuring compliance with kitchen safety regulations. Prerequisites: * Immediate availability to start Benefits: Transportation allowance and, after 3 months, a basic food basket. **Working Hours: 7:00 AM to 3:30 PM, Monday to Saturday.** Job Type: Full-time Compensation: R$1.800,00 per month Benefits: * Transportation allowance


