Browse
···
Log in / Register
Job Summary: Responsible for preparing, portioning, and serving meals, requiring literacy and technical/practical knowledge of the role, as well as understanding of recipes and basic food preparation concepts. Key Highlights: 1. Prepare and serve meals 2. Technical/practical knowledge of the role 3. Understanding of recipes and basic food preparation concepts Prepare, portion, and serve meals Literate Technical/practical knowledge of the role Understanding of recipes Basic food preparation concepts Employment type: Full-time CLT Salary: R$1\.649,49 per month Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance Work location: On-site
