Cashier Supervisor I

Description and Responsibilities Work in public customer service. Work in people management. Intermediate-level mathematical calculation knowledge. Re
- Public customer service
- People management
- Conflict management skills

Job Summary: Responsible for preparing doughs, cakes, cookies, pies, sweets, and savory items, ensuring daily production, product quality, and workplace organization. Key Highlights: 1. Experience in preparing bakery and confectionery products 2. Guarantee of quality and organization in the workplace 3. Teamwork and passion for people Description and Responsibilities Prepare doughs, cakes, cookies, pies, sweets, savory items, and other products. Ensure daily production of items. Ensure product quality. Maintain a clean and organized workplace. Requirements Flexible availability of working hours. Must be over 18 years of age. Enjoy working with people. Prior experience in this role

João Silva
Indeed · HR