Job Summary: Steward professional responsible for cleaning, organization, and sanitation routines in the kitchen, utensils, and support areas of a hotel. Key Highlights: 1. Perform cleaning and sanitation routines in the kitchen 2. Assist in organizing storage areas 3. Previous experience in support roles Hotel seeks a Steward professional in Foz do Iguaçu. **Responsibilities:** Perform cleaning, organization, and sanitation routines in the kitchen, utensils, and support areas. Collect, wash, and organize dishes, pots, and equipment used in food preparation and service. Assist in organizing kitchen storage areas. Prior experience as Cleaning Assistant, Waiter, Restaurant Attendant, or Kitchen Helper may indicate suitability for some of the activities in this position. Completed elementary education required. Relevant experience required. **Compensation and Benefits:** * Salary: 2\.190,00 * Employee discounts * On-site meals * Meal allowance * Parking * Transportation allowance * Pharmacy benefit plan * Medical plan * Dental plan * Life insurance * Birthday day off **Additional Information:** * Employment type: Permanent \- On-site. * Schedule: Full-time * Shift: 00:00 to 07:28\. 15:00 to 23:10\.
João Silva
Indeed · HR
João Silva
Indeed · HR
