Description
Job Summary:
Assist in food preparation and organization, provide customer service, and maintain cleanliness and hygiene in the cafeteria.
Key Highlights:
1. Assist in organizing and preparing snacks
2. Provide service to students and staff
3. Maintain hygiene and organization of the environment
**Main Responsibilities:**
* Assist in preparing and organizing cafeteria snacks and meals;
* Serve students, staff, and other visitors;
* Maintain cleanliness, sanitation, and organization of the space, equipment, and utensils;
* Monitor and restock supplies as directed;
* Follow food safety regulations and good handling practices.
**Desired Qualifications:**
* Prior experience in a cafeteria, kitchen, or customer service is preferred;
* Organizational skills, responsibility, and attention to hygiene;
* Good interpersonal communication skills;
* Availability for on-site work.
Location: North Zone of Porto Alegre.
Employment Type: Full-time CLT
Compensation: R$1\.800,00 \- R$2\.300,00 per month
Benefits:
* Medical assistance
* Meal allowance
* Transportation allowance
Work Location: On-site