**Activities:** Assist in the operation of machinery in the milling and wheat preparation area. Collect wheat samples for laboratory analysis. Perform 1000-grain weight analysis, observing grain size on the impurity sorting table. Carry out daily measurements of flour, bran, and wheat silos for production control. Collect hourly samples for color analysis. Assist in product preparation. Maintain organization and cleanliness of the workplace. Follow quality system procedures, internal standards, and company safety regulations. **Requirements** **INDUSTRY EXPERIENCE IS NOT REQUIRED, ONLY PRIOR WORK EXPERIENCE** High school diploma completed; Availability to work both shifts Must have easy access to the Anchieta neighborhood in Porto Alegre **Schedule**: **12x36 shift rotation from 06:00 to 18:15 or 18:00 to 06:15** **Salary: R$ 1,958.57; after probation period R$ 2,115.70** **Benefits**: Partnered restaurant for lunch, R$1.20 daily discount deducted from payroll Bus and train transportation voucher (6% salary deduction), up to four daily rides. Attendance and good manufacturing practices bonus: FOOD CARD R$330.00/MONTH After a 90-day probation period, the company subsidizes 50% of the health plan cost for the employee and dependents; the remaining 50% is deducted from payroll **Good Manufacturing Practices Rules (due to food manufacturing):** Mandatory use of company-provided uniform, with daily change required Beards are prohibited, as well as wearing any accessories (earrings, bracelets, rings, piercings, etc) Makeup, perfume, or painted nails are not allowed Cell phone use is prohibited in the production area Eating, chewing gum, or carrying objects in pockets is prohibited in the production area