Dietary Aide

Description

Job Summary: Work in the Nutrition and Production Department, focusing on patient care, including meal preparation and portioning, and kitchen cleaning. Key Highlights: 1. Focus on patient care and well-being 2. Preparation and portioning of meals for patients 3. Cleaning of the kitchen area and patients' utensils Hospital Dietary Aide Position Work in the Nutrition and Production Department with emphasis on patient care **Responsibilities and Duties** * Preparation of small meals for patients * Portioning of meals * Serving patients during meal times * Cleaning of support kitchen areas and patients' utensils **Requirements and Qualifications** * High school diploma preferred * Prior experience as a hospital dietary aide preferred * Basic knowledge of hospital diets * Familiarity with good food handling practices The Goiás Association for Cancer Control (ACCG) is a private, philanthropic, non-profit institution certified by the Ministry of Health as a Social Assistance Beneficent Entity in the Health Area (CEBAS\-Health). It is recognized as a State and Municipal Public Utility Entity and is affiliated with the Brazilian Association of Philanthropic Institutions for Cancer Control (Abificc). Founded in 1956 by Dr. Alberto Augusto de Araújo Jorge, with support from the Goiânia Rotary Club, ACCG operates three units: the Araújo Jorge Cancer Hospital, the Anápolis Oncology Unit, and the Institute of Education and Research. As the region's sole High-Complexity Oncology Assistance Center (CACON), ACCG serves patients from Goiás and other states, performing over one million procedures annually, including consultations, hospitalizations, surgeries, chemotherapy, and radiotherapy.