Barbecue Cook

Description

Job Summary: Cook responsible for preparing and serving meats on the grill, ensuring hygiene, organization, and outstanding customer service in a family restaurant. Key Highlights: 1. Prepare and serve barbecue with attention and agility 2. Maintain hygiene and organization of the workplace 3. Provide excellent customer service with a focus on love and care **Occupation:** Cook R$ **Salary Expectation** Not specified **Number of Positions** 1 **Working Hours** From 07:00 to 16:00 **Education Level** Completed Elementary School (1st Grade) **City** Juiz de Fora \- MG * R$ **Salary Range** Not specified * **Number of Positions** 1 * **Working Hours** From 07:00 to 16:00 * **Education Level** Completed Elementary School (1st Grade) * **City** Juiz de Fora \- MG Applications for this opportunity are open until **05/14/2026** ### **Job Description** • Light the grill. • Prepare meats (seasoning and cuts). • Serve barbecue attentively according to orders. • Advise customers on additional meat options if requested. • Pay close attention to fine slicing of meat for customers. • Serve the quantity of meat stipulated by the company. . Cleaning and Organization ### **Prerequisites** \- Ability to light the grill \- Knowledge of meat seasoning \- Agility in customer service \- Maximum attention to workplace cleanliness and organization \- Excellent customer service ### **Benefits** Transportation Voucher (VT), On-site Meals, Salary Advance ### **Notes** Working hours subject to change. Applications for this opportunity are open until **05/14/2026** #### **About the Company** We are a simple, family-run restaurant aiming to deliver love and care in every dish served to our customers. We strive for maximum excellence in customer service, and safety and comfort for our team. #### **Location** *Benjamim Guimarães Street, s/n • Sabor e Churrasco Restaurant • Democrata • 36\.035\-200 • Juiz de Fora \- MG*