




Job Summary: A professional responsible for managing cafeteria and kitchen activities, as well as cleaning and organizing company premises, providing support in general services. Key Highlights: 1. Full management of cafeteria and kitchen 2. Responsibility for organizing and cleaning premises 3. Support in general company services **Prerequisites:** * Completed elementary education; * Experience in this field is an advantage. **Responsibilities:** * Manage all cafeteria and kitchen activities; * Perform cleaning, organization, and maintenance of the cafeteria, kitchen, and other premises; * Provide support in general services throughout the company premises. **Working Hours:** Monday to Friday, from 6:00 AM to 3:00 PM, with a 1-hour break, and Saturday, from 6:00 AM to 10:00 AM. **Compensation and Benefits:** Salary of R$1.809,95 + Food Allowance of R$ 700.00 + Dental Plan + Telemedicine Medical Assistance + Life Insurance + Wellhub.


