Description
Job Summary:
A professional responsible for organizing and serving breakfast, maintaining cleanliness and organization of facilities, preparing products, and serving internal and external customers courteously.
Key Highlights:
1. Organize and serve breakfast with humane service
2. Maintain cleanliness and organization of company areas
3. Serve internal and external customers courteously
Description:
Minimum Education: Completed high school.
* Organize and prepare breakfast for customers;
* Serve breakfast and attend to customers with humanity and quality at business units;
* Perform cleaning in accordance with safety, hygiene, quality, and environmental protection standards at business units;
* Keep all company areas clean and organized according to internal standards and schedules;
* Prepare and dilute products when necessary, following instructions and training;
* Access sector-related and associated documents on the computer;
* Maintain the upkeep of internal and external areas;
* Serve all internal and external customers courteously, respectfully, and efficiently;
* Attend 100% of trainings to which assigned by the organization;
* Perform other duties pertinent to the position;
* Safeguard confidentiality and security of information, complying with information security and data protection policies and regulations.
2512040202181902789