Description
Job Summary:
Professional responsible for baking and frying various bakery products, interacting with customers, and handling frozen products.
Key Highlights:
1. Opportunity for bakers with experience in a variety of bakery products
2. Dynamic role involving production and customer interaction
3. Working with bakery and frozen products
**Position: Baker – Marechal Cândido Rondon \- PR**
**Location: Marechal Cândido Rondon \- PR**
**Employment Type: CLT**
**Schedule:**
Monday to Monday, from 1:00 PM to 9:20 PM
**Compensation and Benefits:**
* Salary: R$ 2\.256,00;
* Meal Allowance: R$ 660,00;
* Food Voucher: R$ 660,00;
* Attendance Bonus: R$ 200,00;
* Transportation Allowance or Fuel Assistance.
️ **Responsibilities:**
* Baking and frying products such as bread, cheese bread (pão de queijo), sweet yeast cakes (cucas), grostoli, chicken croquettes (coxinhas), rissoles, pastries (pastéis), and others;
* Approaching customers within the store to introduce new products;
* Handling frozen bakery products.
✅ **Requirements:**
* Experience as a Baker or Bakery Assistant
Minimum Education Level: High School (Secondary Education)