Perishables Operator - Bakery, Snack Bar, Confectionery

Description

Job Summary: Atakarejo is seeking professionals to work in bakery, confectionery, or snack bar roles, responsible for organizing, producing, packaging, and maintaining hygiene of the workplace, with passion for winning and for a team that makes a difference. Key Highlights: 1. Join a purpose-driven and visionary team with passion for winning 2. Work in bakery, confectionery, or snack bar 3. Work culture based on discipline and determination #### **OUR ORANGE BLOOD TEAM \#JOINATAK** We are an authentically Bahian company. A story with a unique identity, originally written by Teobaldo, yet evolving daily thanks to the dedication of Maria, Antônio, Ana, José, João, and thousands of other associates in their daily work. Atakarejo remains firmly committed to growth. With hard work, discipline, and determination—doing simple things exceptionally well—the company continues advancing toward its vision of becoming the best food company in Northeast Brazil. After all, having “Orange Blood” means having passion for winning. #### **What It’s Like to Work Here:** Those who work at Atakarejo know we are a team with a unique identity. We work with purpose, possess a bold vision, an inspiring mission, and authentic values guiding our actions. This unique identity makes a difference in our employees’ and customers’ daily lives—and must always reside within each of us: it is the orange blood flowing through our veins. That’s why we constantly seek new talents ready to make a difference alongside us. #### **Responsibilities and Duties:** The selected candidate may work in one of these areas: bakery, confectionery, or snack bar. Activities include: * Ordering and organizing daily products and supplies. * Checking product expiration dates. * Producing, preparing, or baking items such as bread, cakes, pies, sweets, savory snacks, and other sector-specific products. * Packaging and sorting finished products. * Maintaining a clean workplace at all times, including equipment, utensils, and machinery. * Serving customers when assigned to areas with direct public contact. #### **We Are Looking for Candidates Who Have (Mandatory):** * Completed high school education. * Be at least 18 years old. * Availability to work on a 6x1 schedule, afternoon/night shift. #### **It Would Be Great If You Also Have (Preferred):** * Food handling training or good practices in food handling certification * Bakery or confectionery training course #### **Where Will You Work?** Exact location to be defined during the selection process. **Our Work Schedule:** 6x1 schedule, including weekends and holidays, afternoon/night shift. **All opportunities are open to people with disabilities (PcD).**