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Food Technology Safety in Terra Nova

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Food Technology Safety

Terra Nova

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Location:Terra Nova

Category:Food Technology Safety

Sous Chef65192769411714120

Job Summary: The Sous Chef will assist in supervising and coordinating the kitchen team, ensuring dish quality and consistency, while focusing on guest satisfaction. Key Highlights: 1. Leadership in high-standard kitchens 2. Focus on guest satisfaction and gastronomic experience 3. Menu development and quality control **Company Description** Located in Brazil, on the northern coast of Bahia, the Tivoli Ecoresort Praia do Forte is a hotel where architecture harmonizes perfectly with the lush landscape and local biodiversity—ideal for ecotourism enthusiasts as well as those who appreciate comfort and physical and mental balance. Nestled in the heart of an ecological reserve for 40 years, the hotel offers unique and enchanting nature-integration experiences. Here, it is the perfect tropical destination for family vacations, celebrations such as weddings, dream honeymoons, anniversaries, birthdays, and business meetings—where the environment inspires creativity and dynamic interaction among guests. Near Atlantic Forest reserves, lakes, sea turtle nesting beaches, whale-watching areas, and coral reefs, the location also hosts the charming Fishermen’s Village and the ruins of the only medieval-style structure: the Garcia D'Ávila Castle. The moments experienced at the Tivoli Ecoresort Praia do Forte enhance quality of life, revealing that life’s small pleasures are the most important. View other available positions at this property and region (Brazil): https://bit.ly/Minor\-VagasTivoliBrazil **Job Description** * Assist in supervising kitchen operations, ensuring dish quality and consistency; * Supervise and coordinate the kitchen team during shifts, ensuring efficiency and quality standards; * Support menu planning and development, considering guest preferences and hotel needs; * Ensure compliance with all hygiene and food safety regulations; * Manage inventory, goods receipt, and kitchen organization; * Contribute to cost control and minimize food and supply waste; * Assume kitchen leadership in the absence of the Executive Chef, ensuring service continuity; * Train and develop the team, fostering a collaborative and efficient work environment; * Focus on guest satisfaction by delivering a high-quality gastronomic experience. **Qualifications** * Technical or higher education degree in Gastronomy; * Prior experience as a *Sous Chef* or in a leadership role within high-standard kitchens; * Knowledge of good food handling practices and food safety regulations; * Ability to work under pressure, leadership skills, and strong organizational abilities; * English language proficiency—and knowledge of additional languages—is desirable. **Additional Information** * Employment type: Permanent (CLT); * Working hours: 3:00 PM to 11:20 PM, with availability for operational hospitality scheduling (6 days on / 1 day off), including early shifts starting at 7:20 AM, weekends, and holidays; * Permanent hiring to join the hotel’s fixed staff. The Tivoli Ecoresort Praia do Forte values diversity and inclusion. All open positions are also available to persons with disabilities (PCD). **Attention:** We inform you that Tivoli Hotels \& Resorts does not request any form of payment, purchase of products and/or services from candidates applying for advertised positions. Such requests have been made by third parties using email accounts containing our brand names to ask potential candidates to submit identification numbers and make payments for related services. Sincerely, **HR Team** **TIVOLI ECORESORT PRAIA DO FORTE** Avenida do Farol, S/N, Praia do Forte, Mata de São João, Bahia, Brazil, CEP 48280\-000\. T: \+55 (71\) 3676\-4000 \| E: rh.tepf@tivolihotels.com www.tivolihotels.com www.minorhotels.com

GR8C+59 Monte Gordo, Camaçari - BA, Brazil

Production Supervisor65082462303107121

Production Supervisor

#### **Who We Are** We are Solar Coca-Cola, the second-largest manufacturer in the Coca-Cola System in Brazil and one of the 13 largest worldwide. A team of passionate people who deliver joy across 70% of the national territory—always with energy, a smile on our faces, simplicity, and leadership. If working toward a greater purpose—overcoming challenges that are truly opportunities to learn, develop, and grow—is what drives you, this opportunity could be your chance to begin a beautiful story with us. If you identify with who we are ***\#ComeBeSolar \#PassionThatTransforms \#ThirstThatPropels*** **Responsibilities and Duties** #### **Your Day-to-Day Will Include:** * Ensuring adherence to the production schedule set by PCP (Production Planning and Control), aligning line production activities with procedures established by The Coca-Cola Company, ANVISA, ISO 22000, and GMP; * Analyzing production line efficiency and utilization reports; * Acting as a trainer for ISI’s (Integrated System Instructions) related to production, monitoring and verifying Supervisors’ routine compliance; * Supervising product quality during processing and upon completion, controlling raw material usage; * Supervising and analyzing processes within the system, comparing planned versus actual production, tracking production times, and closing all process orders; * Ensuring proper machine operation, as well as cleanliness and organization of the production area and correct use of safety equipment; verifying adequate raw material stock levels to meet the production schedule and monitoring losses; * Complying with—and ensuring others comply with—guidelines for the IMS (Integrated Management System): Food Safety, Quality, Health, Safety, and Environment. **Requirements and Qualifications** #### **What You Need:** * Currently pursuing a degree in Production Engineering, Food Science, Business Administration, or related fields; * Experience in industrial production; * Technical knowledge of TPM and SAP systems; * Intermediate-level Excel proficiency. #### **Nice-to-Have (Preferred Qualifications):** * Bachelor’s degree completed in Production Engineering, Food Science, Business Administration, or related fields. **Work Schedule:** 6x2, 3:24 PM–7:00 PM / 8:00 PM–11:31 PM (Reduced) **Additional Information** #### **See Some Other Benefits of Being Solar:** For your health and safety: * Health insurance plan with special conditions for you and your dependents; * Telemedicine service covering multiple specialties, including telepsychology; * Dental insurance plan; * Emotional Well-being Program; * Wellhub (fitness center network); * Life insurance. For your nutrition: * Food allowance; * Meal allowance or on-site cafeteria. For your mobility: * Commuter allowance or company-provided transportation. For your financial planning: * Profit-sharing program; * Private pension plan. And beyond: * A Corporate University packed with development opportunities; * Extended maternity leave up to 180 days and paternity leave up to 20 days—including for adoptive parents and same-sex couples; * Discounts on products from our portfolio; * A festive holiday kit at year-end to share joy with those you love. At Solar Coca-Cola, passion is not just a feeling—it’s the driving force behind everything we do. Our journey is led by over 20,000 Solar people across 13 factories and 44 distribution centers, serving approximately 400,000 points of sale across an area representing 70% of Brazil. We believe success is built on dedication and teamwork—where everyone has the opportunity to take the lead and contribute to the company’s growth. We inspire each other with the energy and enthusiasm that motivate us to give our best every day—both inside and outside our red walls. Purpose, development, and sustainable performance underpin our value proposition to employees—and make us increasingly Solar. Together, we are Solar Coca-Cola: Passion that transforms. Thirst that propels. **\#ComeBeSolar**

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

Field Service Technician II65049897223810122

Field Service Technician II

**Would you like to be part of a successful team?** **Are you curious and interested in working in the Oil & Gas industry?** **Join our Electric Submersible Pumps team!** Based in Catu/BA, this position assists in the installation/removal of Electric Submersible Pumps (ESP) and associated equipment in oil and water wells. It also assists in bottom-hole ESP equipment testing to maximize well productivity and ESP service life. **Partner with the best!** Under the general supervision of the Field Service Supervisor * Perform all field service activities in accordance with Baker Hughes HSE, quality, and compliance policies. * Perform assembly/disassembly and testing of BCS in onshore and offshore wells. * Conduct surface equipment installation and commissioning in wells. * Perform repairs on power cables. * Issue installation and removal service reports for equipment. * Maintain and improve spoolers, tools, and instruments. * Weekly well visits for acquisition and analysis of operational data (including electrical measurements). * Attend to wells with non-operational BCS, including preliminary failure reporting, problem well testing, and surface equipment replacement/maintenance. * Perform assembly, alignment, and removal of surface injection pumps, including system start-up, preparation of preliminary reports (installation, replacement, and service), and operational monitoring with collection of operational data. * Preserve field service equipment/misCELLaneous items/tools. * Perform operational parameter adjustments and assist with variable speed drive (VSD) start-ups. **Fuel your passion** To succeed in this role, you must have: * Completed technical vocational training and registration with CFT * Experience in the O&G industry is a plus * Intermediate Excel knowledge * Willingness to learn * Basic electrical knowledge * Basic mechanical knowledge * Availability for travel * Teamwork skills * Initiative **Work in a way that works for you** We recognize that everyone is different and that the way people want to work—and deliver their best—is different for everyone too. In this role, we can offer the following flexible work arrangements: **Working with us** Our people are at the heart of what we do at Baker Hughes. We know we’re better when all our people are developed, engaged, and able to bring their authentic selves to work. We invest in the health and well-being of our workforce, train and reward talent, and develop leaders at all levels to bring out the best in each other. **Working for you** Our inventions have revolutionized energy for over a century. But to move forward tomorrow, we know we must push boundaries today. We prioritize rewarding those who embrace change with a package that reflects how much we value your contribution. Join us and you can expect: * Contemporary work-life balance and wellness initiatives * Comprehensive private healthcare options * Life insurance and disability programs as a safety net * Customized financial programs * Additional elective or voluntary benefits **About us** With operations in more than 120 countries, we offer best-in-class solutions to our customers and richer opportunities for our people. As a leading energy industry partner, we are committed to achieving net-zero carbon emissions by 2050 and are always looking for the right people to help us get there—people as passionate as we are about making energy safer, cleaner, and more efficient. **Join us** Are you looking for an opportunity to make a real difference in a company with global reach and interesting services and customers? Join us and grow with a team of people who will energize and inspire you! About Us: We are an energy technology company that provides solutions to energy and industrial customers worldwide. Built on a century of experience and conducting business in over 120 countries, our innovative technologies and services are taking energy forward – making it safer, cleaner and more efficient for people and the planet. Join Us: Are you seeking an opportunity to make a real difference in a company that values innovation and progress? Join us and become part of a team of people who will challenge and inspire you! Let’s come together and take energy forward. Baker Hughes Company is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law. **About Us:** We are an energy technology company that provides solutions to energy and industrial customers worldwide. Built on a century of experience and conducting business in over 120 countries, our innovative technologies and services are taking energy forward – making it safer, cleaner and more efficient for people and the planet. **Join Us:** Are you seeking an opportunity to make a real difference in a company that values innovation and progress? Join us and become part of a team of people who will challenge and inspire you! Let’s come together and take energy forward. Baker Hughes Company is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

R. D, 37 - Catu, BA, 48110-000, Brazil

Field Service Technician I65049897206786123

Field Service Technician I

Job Description **Would you like to be part of a successful team?** **Are you curious and interested in working in the Oil & Gas industry?** **Join our Electric Submersible Pumps team!** Based in Macaé, this position assists in the installation/removal of Electric Submersible Pumps (ESP) and associated equipment in oil and water wells. Assists in bottom-hole ESP equipment testing to maximize well productivity and ESP service life. **Partner with the best!** Under the general supervision of the Field Service Supervisor * Assist in assembly/disassembly and testing of BCS in onshore and offshore wells. * Assist in installation and commissioning of surface equipment in wells. * Assist in power cable repair at base and rig. * Issue installation and removal service reports for equipment. * Maintain and improve spoolers, tools, and instruments. * Conduct weekly well rounds for acquisition and analysis of operational data (including electrical measurements). * Attend to wells with non-operational BCS, including preliminary failure report, problematic well testing, and surface equipment replacement/maintenance. * Assist in assembly, alignment, and removal of surface injection pumps, including system start-up, preparation of preliminary reports (installation, replacement, and service), and operational monitoring with collection of operational data. * Preserve field service equipment/misce llaneous items/tools. * Perform operational parameter adjustments and assist with start-up on Variable Speed Drives (VSD). **Fuel your passion** To succeed in this role, you must have: * Completed technical vocational training and registration with CFT * Experience in the O&G industry is a plus * Intermediate Excel knowledge * Willingness to learn * Basic electrical knowledge * Basic mechanical knowledge * Availability for frequent travel * Teamwork skills * Initiative **Work in a way that works for you** We recognize that everyone is different and that the way people want to work—and deliver their best—is different for everyone too. In this role, we can offer the following flexible work arrangements: **Working with us** Our people are at the heart of what we do at Baker Hughes. We know we’re better when all our people are developed, engaged, and able to bring their full authentic selves to work. We invest in the health and well-being of our workforce, train and reward talent, and develop leaders at all levels to bring out the best in each other. **Working for you** Our inventions have revolutionized energy for over a century. But to move forward tomorrow, we know we must push boundaries today. We prioritize rewarding those who embrace change with a package that reflects how much we value your contribution. Join us and you can expect: * Contemporary work-life balance policies and wellness activities * Comprehensive private healthcare options * Safety net of life insurance and disability programs * Customized financial programs * Additional elective or voluntary benefits **About us** With operations in more than 120 countries, we deliver best-in-class solutions to our customers and richer opportunities for our people. As a leading energy industry partner, we are committed to achieving net-zero carbon emissions by 2050 and are always looking for the right people to help us get there—people as passionate as we are about making energy safer, cleaner, and more efficient. **Join us** Are you looking for an opportunity to make a real difference in a company with global reach and interesting services and customers? Join us and grow with a team of people who will energize and inspire you! **About Us:** We are an energy technology company that provides solutions to energy and industrial customers worldwide. Built on a century of experience and conducting business in over 120 countries, our innovative technologies and services are taking energy forward – making it safer, cleaner and more efficient for people and the planet. **Join Us:** Are you seeking an opportunity to make a real difference in a company that values innovation and progress? Join us and become part of a team of people who will challenge and inspire you! Let’s come together and take energy forward. Baker Hughes Company is an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age, disability, protected veteran status or other characteristics protected by law.

R. D, 37 - Catu, BA, 48110-000, Brazil

Safety Technician II - Preferably PCD65049896835715124

Safety Technician II - Preferably PCD

Announcement date: Dec 29, 2025 Location: Candeias, BA, BR Knowledge Area: Health and Safety Job Type: Permanent Work Modality: On-site Job Requisition ID: 23887 **Safety Technician II \- Preferably PCD** ================================================================ At Yara, we are part of a global network, collaborating to profitably and responsibly address some of the world’s biggest challenges \- resource scarcity, food insecurity, and environmental changes. **Apply by** -------------------- 01/24/2026 **Area Overview** ------------------------ At Yara, we contribute daily to building an increasingly collaborative society, a world without hunger, and a respected planet. We create positive impact by using the economy as the engine for change toward sustainable growth. Working at Yara means contributing to: sustainable food production for a growing global population, reducing climate change impact, decreasing water and energy consumption, and improving human health. **Position Description \| Responsibilities** --------------------------------------------- * Conduct safety training and awareness activities for employees and third parties in accordance with legislation and corporate HESQ procedures; * Provide technical guidance regarding safety and health processes at the site; * Inspect safety equipment and systems, verifying their condition and acting to eliminate deviations; * Train the emergency response team on internal and external procedures per the Contingency Plan; ensuring team operational readiness. Act during emergencies whenever necessary and/or upon request from the Emergency Team Coordinator; * Implement HESQ procedures and tools and monitor their effectiveness across other areas of the site. * Participate in and support departments during incident investigations; * Manage PPCI, PPRA, PPP, PCA, PPR, technical reports, and other HESQ-related programs, taking necessary actions to ensure compliance; * Specify, manage, and inspect collective and individual protective systems, as well as fire protection systems; * Ensure compliance with HESQ procedures and policies through promotion of the "Safe by Choice" culture among all employees and third parties at the site. * Ensure compliance with the HESQ Policy and procedures through promotion of "Safe by Choice" among all employees and third parties within your area of responsibility; * Uphold company values: Collaboration, Ambition, Responsibility, and Curiosity. **Profile \| Education and Knowledge** -------------------------------------- Technical-level qualification in Occupational Safety (mandatory) Training/certification as NR 35 and NR 33 instructor (desirable) Microsoft Office Suite **Additional Information** -------------------------- Availability for on-site work. Knowledge of NRs applicable to the fertilizer industry is a plus. **Contact Information** -------------------------- Local HR **Diversity Cultivates Knowledge** Yara is committed to creating a diverse and inclusive environment and takes pride in being a company that offers equal opportunities for all. We believe in a workplace where our employees feel comfortable being themselves, fostering diversity and plurality of thought. To this end, we firmly anchor Diversity & Inclusion (D\&I) in our business strategy and have over 400 employees worldwide serving as D\&I ambassadors. As part of our recruitment process, and where permitted by local legislation, we may conduct reference and background checks. These checks will only be performed when deemed necessary for the nature of the role. Candidates will be informed by HR prior to initiation of any background check.

Praça Dr. Francisco Gualberto Dantas Fontes, 161 - Centro, Candeias - BA, 43805-010, Brazil

Industrial Cafeteria Supervisor64879085701121125

Industrial Cafeteria Supervisor

**Description:** High school diploma required (Technical course in Cooking or Gastronomy is a plus); Experience in leadership roles in restaurants or corporate cafeterias. Knowledge of Good Food Handling Practices; Availability for on-site work in Camaçari/BA. Supervise daily cafeteria/restaurant operations, ensuring meal quality, hygiene, and service punctuality. Coordinate kitchen, cleaning, and service staff, assigning tasks and monitoring performance. Oversee meal preparation and distribution, ensuring quality standards, temperature control, and presentation. Comply with and ensure adherence to ANVISA regulations and internal food safety policies. Manage inventory of food, beverages, and supplies, minimizing waste and controlling costs. Support menu planning and suggest improvements or new dishes based on employee preferences. Address complaints promptly to ensure cafeteria user satisfaction. Maintain equipment and ensure workplace organization. Prepare operational reports and monitor performance indicators. Comply with and promote EHS (Health, Safety, and Environment) policies. 2512210202551875919

R. Sem Denominacao, 264 - Centro, Camaçari - BA, 42800-970, Brazil

Pastry Chef64879085717506126

**Description:** High school diploma (a technical course in Cooking or Gastronomy is a plus); Experience as a baker, pastry chef, or pasta cook; Knowledge of Good Food Handling Practices; Availability for on-site work in Camaçari/BA. Prepare breads, pastries, savory items, and other bakery products according to established recipes and menus. Select, weigh, and prepare ingredients following company standards. Ensure appropriate texture, flavor, and appearance of finished products. Safely operate and monitor ovens and other bakery equipment. Maintain cleanliness and hygiene of the work area and utensils. Comply with food handling and hygiene regulations (ANVISA). Monitor ingredient stock levels and request replenishment when necessary. Collaborate with the chef and supervisor in developing new recipes and improving products. Minimize waste and contribute to cost control. Adhere to EHS (Environment, Health, and Safety) policies. 2512210202551875918

R. Sem Denominacao, 264 - Centro, Camaçari - BA, 42800-970, Brazil

PART-TIME RESTAURANT ATTENDANT (CORONEL JOSE PINTO - FEIRA DE SANTANA/BA)64859742338689127

PART-TIME RESTAURANT ATTENDANT (CORONEL JOSE PINTO - FEIRA DE SANTANA/BA)

**\#We’ll absolutely love you if you…** Insist on making things easier for people and love creating smiles Enjoy personal interaction and constantly seek opportunities to connect Understand that people’s needs are more important than any task Are committed to treating others well and place respect above all else Celebrate differences and believe every customer—and every experience—is unique! **Responsibilities and duties** **What your day-to-day will look like** **(Spoiler: creating lots of smiles is part of the package)!** * We’ll count on you for restaurant operational tasks: preparing and assembling orders; attending to customers; and ensuring the environment and equipment remain consistently clean. See details below! * Customer service is one of the most important parts of the job: making people smile is our top priority! As an attendant, you’ll be responsible for in-restaurant customer service, including order taking and payment processing—even at our Drive-Thru. * Prepare the delicious items coming out of our kitchen: sandwiches, French fries, beverages, and desserts—like our famous ice cream cone. * You’ll receive training on how to operate appropriate equipment, as well as how to uphold our exceptional standards of quality, hygiene, cleanliness, and safety. * Clean and sanitize our equipment, floors, chairs, tables, restaurant facilities, and surrounding areas—always following instructions and our Operations Manual. * Participate in our training, onboarding, and communication programs through meetings, webinars, interactive sessions, and technical courses. The goal is to ensure you’re always up to date—both technically and operationally. **Requirements and qualifications** **An ingredient you simply can’t skip** * Currently enrolled in or completed high school. * Availability to work 3–4 days per week, including weekends. **We’ll absolutely love you if you…** * Insist on making things easier for people * Love creating smiles * Enjoy personal interaction and constantly seek opportunities to connect * Understand that people’s needs are more important than any task * Are committed to treating others well and place respect above all else * Celebrate differences and believe every customer—and every experience—is unique! **Additional information** **Benefits that make everything even tastier** * Medical assistance * Dental assistance * Transportation allowance * On-site meals * Gympass * Life insurance * PPR — Profit-sharing program **Ready for an experience as unforgettable as a Big Mac? Apply now!** The world’s largest independent McDonald’s franchise. We employ over 60,000 people across Brazil. We’re one of the country’s largest job creators—and we’ve helped countless young people land their first formal job. Our special ingredient is people. And if you’ve made it this far, why not explore our opportunities? Here’s why you should join our team: ***Live Our Purpose*** Many stories, making history together. Many stories united by a great purpose: To turn every day into an opportunity to nourish people and build dreams. ***Service Culture*** We value a workplace where everyone feels welcome—regardless of race, gender, sexual orientation, or any other characteristic. What matters most here is that you can create meaningful moments—just by being yourself. ***Recipe for the Future*** We serve food of outstanding quality, adopt sustainable practices, and offer professional development opportunities to thousands of young people. Here, we care for people—and for the planet. ***Ketchup in Your Veins*** Delighting and serving with excellence is part of our DNA. We understand that our customers’ diverse needs always come first—and we commit to treating everyone with kindness and respect. Do you see yourself here? Come be Méqui!

R. Anguera, 58 - Jardim Acácia, Feira de Santana - BA, 44004-408, Brazil

RESTAURANT ATTENDANT (CORONEL JOSE PINTO - FEIRA DE SANTANA/BA)64859742286723128

RESTAURANT ATTENDANT (CORONEL JOSE PINTO - FEIRA DE SANTANA/BA)

**\#We’ll absolutely love you if you...** Prioritize making things easier for people and love bringing smiles to their faces Enjoy personal interaction and constantly seek opportunities to connect Understand that people’s needs matter more than any task Are committed to treating others well and place respect above all else Celebrate differences and believe every customer—and every experience—is unique! **Responsibilities and duties** **What your day will look like** **(spoiler: generating lots of smiles is part of the package)!** * You’ll support operational activities in the restaurant: preparing and assembling orders; serving customers; and ensuring the environment and equipment remain consistently clean. See details below! * Customer service is one of the most important parts of the job—it’s our top priority to generate smiles! As an attendant, you’ll be responsible for serving customers across our restaurants, including taking orders and processing payments—even at our Drive-Through. * Prepare the delicious items coming out of our kitchen: sandwiches, French fries, beverages, and desserts—like our famous ice cream cone. * You’ll receive training on how to operate appropriate equipment, as well as how to uphold our exceptional standards for quality, hygiene, cleanliness, and safety. * Clean and sanitize our equipment, floors, chairs, tables, restaurant facilities, and surrounding areas—always following official guidelines and the Operations Manual. * Participate in our training, onboarding, and communication programs through meetings, webinars, interactive sessions, and technical courses. The goal is to keep you continuously updated—both technically and operationally. **Requirements and qualifications** **An ingredient you simply can’t skip** * High school education in progress or completed. **Additional information** **Benefits that make everything even tastier** * Medical assistance * Dental assistance * Transportation allowance * On-site meals * Gympass * Life insurance * PPR — Profit-sharing program **Ready for an experience as unforgettable as a Big Mac? Apply now!** The world’s largest independent McDonald’s franchise. We employ over 60,000 people across Brazil. We’re one of the country’s biggest job creators—and we’ve helped countless young people land their first formal job. Our secret ingredient? People. And since you’ve made it this far—why not explore our opportunities? Here’s why you should join our team: ***Live Our Purpose*** Many stories, making history together. Many stories united by one great purpose: To turn each day into an opportunity to nourish people and build dreams. ***Culture of Service*** We value a workplace where everyone feels welcome—regardless of race, gender, sexual orientation, or any other characteristic. What matters most here is that you can create meaningful moments while being authentically yourself. ***Recipe for the Future*** We serve food of outstanding quality, adopt sustainable practices, and foster professional development opportunities for thousands of young people. Here, we care for people—and for the planet. ***Ketchup in Your Veins*** Delighting and serving with excellence is in our DNA. We understand that our customers’ diverse needs always come first—and we’re committed to respectful, positive interactions among all people. Do you see yourself in this? Come be Méqui!

R. Anguera, 58 - Jardim Acácia, Feira de Santana - BA, 44004-408, Brazil

Cook - Industrial Center64859660511618129

Cook - Industrial Center

A food and beverage catering company is seeking a Cook professional in Simões Filho (Industrial Center). 2G2M is a company specialized in technology and innovation solutions. We offer services ranging from consulting to custom software development. **Responsibilities:** Plan, coordinate, and execute dish preparation according to the menu and technical specifications, ensuring the defined flavor, presentation, and quality. Manage mise en place (pre\-preparation) and coordinate Kitchen Assistants to ensure production efficiency. Monitor inventory, waste (cost/per portion), and ingredient quality, reporting procurement needs to the chef or manager. Previous roles such as Head Chef, Kitchen Assistant, Restaurant Cook, or Buffet Cook may indicate alignment with some of the activities for this position. **Desired Requirements:****Education:** Completed high school **Experience:** Prior experience required **Compensation and Benefits:*** Salary: Salary range will be disclosed during the interview. * Basic Food Basket * On\-site Meal * Transportation Allowance * Medical Assistance * Dental Assistance **Additional Information:*** Employment Type: Permanent \- In\-person. * Duration: Full\-time * Work Schedule: Rotating 6×1 shift.

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

Production Technician II (3)647187875171851210

Production Technician II (3)

Description: What you need to have: * Completed technical course in production-related fields; * Technical experience in production; * Basic knowledge of cleaning, lubrication, re-tightening, hydraulics, pneumatics, and electricity. It will be a plus if you: * Have experience in the beverage or food industry. Working Hours: Your daily responsibilities will include: * Operating, programming, and performing preventive maintenance on production equipment (e.g., palletizer, * depalletizer, case packer, and depacker), making necessary adjustments for proper operation; * Performing hygiene and sanitation procedures on production-line machinery; * Monitoring the presence of filling nozzles when the metal detector (PCC) is not operational; * Conducting kit changes (packaging reversal, adjusting the machine to accommodate the product being processed) and syrup reversal during setups; * Organizing the production area after bottling, documenting all procedures performed during the process, and reporting them to the responsible supervisor; * Complying with all requirements and criteria related to Food Safety. 2512070202191881910

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

Cook in Guarajuba647187172225291211

Cook in Guarajuba

Description: Apply quickly by email: Requirements and qualifications: * Minimum 1 year of professional kitchen experience * Knowledge of diverse dish preparation techniques * Ability to work in a team and under pressure * Ability to follow recipes and hygiene standards (HACCP) * Availability to work shifts, including weekends Desirable: * Food handling certification or culinary courses * Experience with international cuisines (e.g., Italian, Japanese) * Ability to create menus and dish suggestions * Knowledge of inventory and waste control * Good communication skills and proactive attitude Responsibilities and duties: * Prepare and serve high-quality meals ensuring customer satisfaction * Maintain hygiene and food safety standards in compliance with regulations * Collaborate in developing seasonal menus and promotions * Reduce food waste through planning * Participate in training and continuous kitchen improvements Benefits: Transportation allowance Work schedule: Flexible hours Knowledge: Education: Technical high school diploma — not mandatory Behavioral skills: Communication, Public speaking, Interpersonal relationships 2512080202191854196

R. Sem Denominacao, 264 - Centro, Camaçari - BA, 42800-970, Brazil

PROCESS OPERATOR I647509694696971212

PROCESS OPERATOR I

**Date:** December 9, 2025 **Location:** ALAGOINHAS, BA, BR **Company:** Grupo Petrópolis REQUIREMENTS * Education: Completed technical course in Chemistry, Biology, Food Science, Production Process Engineering, or related fields. * Experience in the beverage industry or large-scale manufacturing. * Availability to work rotating shifts. * Residence in Alagoinhas/BA. RESPONSIBILITIES: * Conduct information handover regarding tasks completed during shift changes. * Maintain hygiene of idle equipment components using specified cleaning agents. * Collect product samples during processing and forward them to the laboratory for analysis. * Periodically monitor the operation of filtration equipment, identify maintenance needs, and report to the responsible supervisor. * Perform industrial operations specific to the department. * Carry out CIP (Clean-in-Place) procedures on cellar equipment. * Maintain workplace organization and cleanliness, as well as cleanliness of used equipment.

R. Vinte e Quatro de Maio, 404 - Centro, Alagoinhas - BA, 48010-000, Brazil

Kitchen Assistant645283167518751213

Kitchen Assistant

**Description:** Must have completed high school; Previous experience in the role or in an industrial kitchen, restaurant, or similar environment is desirable; Knowledge of Good Food Handling Practices and Food Hygiene and Safety is desirable; Availability to work in person in Camaçari/BA. Assist in food pre-preparation (washing, peeling, cutting, and portioning ingredients); Clean and organize utensils, countertops, equipment, and kitchen areas; Support the cook in plating dishes; Monitor and replenish basic supplies as directed by the team; Separate ingredients according to technical sheets or menus; Collect waste and maintain constant cleanliness during and after working hours; Follow good food handling practices, ensuring personal and environmental hygiene; Follow instructions from the cook and head chef regarding task progress. 2511160202461201376

R. Sem Denominacao, 264 - Centro, Camaçari - BA, 42800-970, Brazil

Cook645283167046411214

**Description:** Must have completed high school (a technical course in Cooking or Gastronomy will be a differentiator); Experience in professional kitchens (restaurants, cafeterias, hotels, etc.); Knowledge of cooking techniques and Good Food Handling Practices; Availability for in\-person work in Camaçari/BA. Prepare food according to the menu, observing cooking methods, flavor, texture, temperature, and presentation; Perform pre\-preparation, preparation, and finishing of dishes, controlling time and quality; Ensure cleanliness and organization of the kitchen, utensils, and equipment, in accordance with health inspection regulations and food safety practices (Good Handling Practices); Control the use and restocking of ingredients, avoiding waste; Monitor quantity and quality during preparation. Supervising and guiding assistant staff regarding their tasks; Receive and properly store food supplies; Work as part of a team with kitchen assistants and helpers, providing guidance and distributing tasks when necessary; Comply with safety, hygiene, cleaning, and food and workplace preservation standards. 2511160202461642167

R. Sem Denominacao, 264 - Centro, Camaçari - BA, 42800-970, Brazil

Quality Inspector643941410343711215

Quality Inspector

MAIN ACTIVITIES: * **Inspect water capture, bottling, and storage processes.** Collect water samples at various points for physicochemical and microbiological analyses. **Verify compliance with Standard Operating Procedures (SOPs).** Record and report non-conformities identified during inspections. **Monitor and control critical process parameters such as temperature, pressure, and packaging integrity.** Fill out quality inspection records and ensure their traceability. **Control the expiration dates, integrity, and calibration of measurement instruments and laboratory equipment.** Participate in corrective and preventive actions related to quality deviations. **Support internal and external audits by providing requested evidence and records (ANVISA, MAPA, ISO, etc.).** Assist in delivering GMP, HACCP, and quality procedure training. **Monitor hygiene and organization conditions in production and storage areas.** Issue inspection reports and technical assessments when requested. **Validation of product, raw material, and input segregation activities.** **2\. REQUIREMENTS:** Education: Technical degree in Chemistry, Food Science, Environmental Science, or related fields (ongoing or completed higher education is a plus). **Additional courses: Knowledge of operational process standardization, 5S, GMP, and production processes.** Minimum experience: 1 YEAR **Proficiency in reading and interpreting technical reports and technical standards.** Basic knowledge of physicochemical and microbiological laboratory analyses is desirable. **Basic computer skills (Office suite).** Residence must be in Camaçari, Dias D'Ávila, or Mata de São João. Job type: Full-time CLT Salary: R$1,800.00 \- R$2,000.00 per month Benefits: * Life insurance * Meal allowance * Transportation allowance

CP39+7P Amado Bahia, Mata de São João - BA, Brazil

R$1,800-2,000/month

RESTAURANT ATTENDANT (CENTRO - FEIRA DE SANTANA/BA)642958501711391216

RESTAURANT ATTENDANT (CENTRO - FEIRA DE SANTANA/BA)

**\#We will really love it if you...** Make it a point to make things easier for people and love creating smiles Enjoy personal interaction and always look for opportunities to connect Understand that people's needs are more important than any task Are committed to treating others well and place respect above all else Celebrate differences and believe that every customer and every experience is unique! **Responsibilities and duties** **What your day-to-day will be like** **(spoiler: creating lots of smiles is part of the package)!** * We'll count on you for restaurant operational activities: preparing and assembling orders; customer service; and also ensuring that the environment and equipment are always clean. See details! * Serving customers is one of the most important parts of the job: creating smiles is our priority! As an attendant, you'll be responsible for serving in our restaurants, performing tasks such as taking orders and receiving payments, including at our Drive\-Thru. * Preparing the delicious items coming out of our kitchen: sandwiches, French fries, beverages, and desserts, such as our famous ice cream cone. * You'll be trained to operate appropriate equipment and also on how to maintain our high standards of quality, hygiene, cleanliness, and safety. * Cleaning and sanitizing our equipment, floors, chairs, tables, restaurant facilities, and surrounding areas, always according to instructions and operation manuals. * Participating in our training, integration, and communication programs through meetings, webinars, participation sessions, and technical courses. The goal is to ensure you're always up to date, both technically and operationally. **Requirements and qualifications** **Essential ingredient** * High school in progress or completed. **Additional information** **Benefits that make everything even better** * Medical assistance * Dental assistance; * Transportation allowance; * On-site meals; * Gympass; * Life insurance; * PPR \- Profit sharing. **Ready for an experience as unforgettable as a Big Mac? Apply now!** The largest independent McDonald's franchise in the world. We have over 60,000 employees in Brazil. We're one of the largest employers in the country and fulfill the dream of formal first employment for many young people. Our special ingredient is our people. And if you've made it this far, why not explore our opportunities? We have great reasons for you to join this team: ***Live Our Purpose*** We are many stories making history. We are many stories with a big purpose: Turning each day into an opportunity to feed people and build dreams. ***Service Coolture*** We value a work environment where everyone is welcome, without distinction of race, gender, sexual orientation, or any other characteristic. Here, what matters most is that you can create positive moments by being yourself. ***Recipe for the Future*** We serve high-quality food, adopt sustainable practices, and promote professional development opportunities for thousands of young people. Here, we care for people and the planet at the same time. ***Ketchup in the veins*** Delighting and serving with excellence is in our DNA. We understand that our customers' diverse needs always come first. And we're committed to treating everyone well. Do you identify with this? Come be McJob!

R. Anguera, 58 - Jardim Acácia, Feira de Santana - BA, 44004-408, Brazil

Nutrition Technician (Basket + VA + VR) - Center642645899696651217

Nutrition Technician (Basket + VA + VR) - Center

Collective Meals Company hires Nutrition Technician in Feira de Santana (Center). **Responsibilities:** Monitor the quality and quantity of food received. Prepare consumption reports and calculations. Control food and kitchen material inventory. Provide guidance on food, uniforms, and facility hygiene. Participate in employee training. Monitor supplier selection. Supervise cleaning of utensils, equipment, and environments. Provide guidance on the use of Personal Protective Equipment (PPE). Tasks related to Nutrition Technician routines. To work in Feira de Santana / BA. **Remuneration:*** Salary: 1\.840,36 * ✔ Basic Basket * ✔ Food Voucher * ✔ Meal Voucher * ✔ Transportation Voucher * ✔ Medical Plan * ✔ Dental Plan * ✔ Life Insurance **Other Information:*** Contract: Permanent * Period: Full time * Schedule: Shift 6×1\. Or shift 12×36\. ***Workplace:*** *In-person in Feira de Santana / BA* ***Application Deadline:*** *12/11/2025* ***Expected Start Date*** *20/11/2025* ***JobId.:*** *29380301516* *✔ Follow:* ***@jobbol.empregos*** *on Insta and get the best from the Job Market 2025\.*

R. Anguera, 58 - Jardim Acácia, Feira de Santana - BA, 44004-408, Brazil

Quality Assurance Technician I642082328353311218

Quality Assurance Technician I

Description: What you need to have:* Technical degree in Chemistry, Environment, or Food; * Experience in laboratory or industry, minimum of six months; * Technical knowledge in Good Laboratory Practices and Good Manufacturing Practices; * Knowledge of basic Chemistry; * Ability to operate basic office software. It will be a differentiator if you:* Have a higher education degree in Chemical Engineering, Environmental Engineering, Food Engineering, Industrial Chemistry, or Biochemistry; * Have worked in the food industry; * Have basic English skills; * Hold registration with the Regional Council of Chemistry (CRQ); * Ability to operate intermediate office software. Working Hours: Your day-to-day responsibilities will include:* Perform physicochemical and microbiological analyses according to methodologies and frequencies established in KORE requirements; * Ensure proper recording of analysis results and monitor compliance of analyzed parameters; * Ensure collection and preparation of sensory samples according to frequencies established by applicable KORE requirements; * Perform analyses on bottles produced in the unit's blow molding area; * Carry out operational routines and analyses at water and wastewater treatment stations; * Assist the Quality Assurance Supervisor in administrative activities related to product quality management; * Assist in cleaning, preparation, and sterilization of materials for microbiological analyses. 251018020223219072

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

Electrical Maintenance Technician I642082328120341219

Electrical Maintenance Technician I

Description: What you need to have:* Completed technical education in Electrical, Electronics, Electrotechnics, Mechatronics or Automation; * Have more than one year of technical experience; * Possess technical knowledge in Good Manufacturing Practices, Electrical Circuits, PLCs, Frequency Converters, Fault Diagnosis and Electronics; * Be skilled in the SAP system; * Know how to operate basic Office package. It will be a differentiator if you:* Have already completed higher education in Electrical, Electronics, Electrotechnics, Mechatronics or Automation; * Have previous experience in food industry; * Know how to operate intermediate Office package. Working Hours: (220h) 6x1 07:00 \- 11:00 \- 12:00 \- 15:20 Mon to Sat Your daily responsibilities:* Perform corrective and preventive maintenance on electrical installations of machines and equipment; * Assist in identifying and resolving maintenance issues in areas presenting higher complexity; * Support monitoring of services provided by third parties, ensuring quality; * Read and interpret catalogs and drawings related to electrical components and circuits; * Propose electrical modifications in equipment aiming to improve performance, reduce costs and increase efficiency and productivity; * Conduct electricity training; * Support PCM in creating and reviewing preventive plans in the SAP system; * Carry out general electrical installations; * Cleaning and organization based on 5S methodology; * Ensure equipment maintenance and preservation according to NR 10 regulations; * Perform problem analysis using the AQF method. 251018020223208729

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

Waiter/Waitress (Temporary Position)641523559253781220

Waiter/Waitress (Temporary Position)

**Company Description** On the northern coast of Bahia, Brazil, Tivoli Ecoresort Praia do Forte is a hotel where architecture is in perfect harmony with the lush landscape and local biodiversity, ideal for ecotourism enthusiasts as well as those who appreciate comfort and physical and mental well-being. Located in the heart of an ecological reserve, the hotel has been offering unique and enchanting nature-immersive experiences for 40 years. It is the perfect tropical destination for family vacations, celebrations such as weddings, dream honeymoons, anniversaries, birthdays, and business meetings, where the atmosphere inspires creativity and interaction among guests. Near Atlantic Forest reserves, lakes, sea turtle nesting beaches, whale watching areas, and coral reefs, the location also features a charming Fishermen's Village and the ruins of the only medieval-style structure in the region: the Castelo Garcia D'Ávila. The moments experienced at Tivoli Ecoresort Praia do Forte emphasize quality of life, reminding us that life’s simple pleasures are the most important. On the northern coast of Bahia, Brazil, Tivoli Ecoresort Praia do Forte is a hotel where architecture is in perfect harmony with the lush landscape and local biodiversity, ideal for ecotourism enthusiasts as well as those who appreciate comfort and physical and mental well-being. View other available positions at the property and region (Brazil): https://bit.ly/Minor\-VagasTivoliBrazil **Job Description** * Ensure the highest standard of excellence in Food \& Beverage services; * Attend to customer orders (kitchen / bar), paying attention to and respecting their specific requests and details; * Apply appropriate techniques for general Food \& Beverage service; * Maintain knowledge of all menu specialties and general descriptions of menu items; * Ensure organization, maintenance, and cleanliness of work area and equipment; * Follow all safety, hygiene, and loss prevention procedures established by the employer and its certifiers; * Perform other duties related to the Waiter/Waitress role as requested; * Focus on exceeding customer expectations by delivering excellent service. **Qualifications** * Minimum requirement: completed High School education; * Previous experience in the role is desirable; * Courses in Hospitality, Tourism, General Services, and Food \& Beverage are advantageous; * Fluency in additional languages will be an asset. **Additional Information** * TEMPORARY HIRING, to meet the demand for Summer 2025 x 2026; * Availability to work under hotel operational schedule – rotating shift 6x1 / 07h20; * Employment type: Full-time (CLT). Tivoli Ecoresort Praia do Forte values diversity and inclusion. All open positions are also available to people with disabilities (PCD). Attention: We inform you that Tivoli Hotels \& Resorts does not request any form of payment or purchase of products and/or services from candidates applying for job openings. Such requests have been made by third parties using email accounts containing our brands to ask potential candidates for personal document numbers and payments for related services. Sincerely, HR Team TIVOLI ECORESORT PRAIA DO FORTE Avenida do Farol, S/N, Praia do Forte, Mata de São João, Bahia, Brazil, ZIP Code 48280\-000\. T: \+55 (71\) 3676\-4000 \| E: rh.tepf@tivolihotels.com www.tivolihotels.com www.minorhotels.com

GR8C+59 Monte Gordo, Camaçari - BA, Brazil

Auto Mechanic641518536517141221

Description: What you need to have:* High school diploma completed; * Possession of driver's license category D; * Experience in the field exceeding six months; * Knowledge of automotive vehicle mechanics. It will be a differentiator if you:* Are a technician in automotive mechanics; * Have availability for travel. Working Hours: 6x2 15:24 \- 19:00 \- 20:00 \- 23:31 (Reduced) Your day-to-day responsibilities will include:* Performing corrective and preventive maintenance on equipment: vehicles, forklifts, pallet trucks; * Carrying out vehicle lubrication services; * Providing emergency maintenance services on vehicles that present any mechanical issues during product delivery routes; * Requesting vehicle transfers to specialized mechanical workshops; * Monitoring CCPs and PRPs (Operational Pre-requisite Program) in the Food Safety Management System; * Guiding the maintenance assistant in carrying out their activities; * Performing tire tread depth measurement and tire pressure calibration; * Refueling vehicles and forklifts; * Inputting data into SAP (Systems, Applications, and Products for Data Processing) and monitoring their maintenance plans; * Keeping daily-use PPEs (Personal Protective Equipment) clean and organized, as well as maintaining the workplace environment. 251015020224422836

Tv. Jean Defense, 164 - Lot. Recanto dos Eucaliptos, Simões Filho - BA, 43700-000, Brazil

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