Description
Job Summary:
Prepare and finish dishes according to the restaurant's standards, prioritizing quality, taste, and presentation, while working collaboratively as part of a team.
Key Highlights:
1. Work in a collaborative and productive environment
2. Prioritize quality, taste, and presentation of dishes
3. Efficiency, commitment, and attention to detail
Position at LA VACA STEAKHOUSE \- Shopping Mueller
Prepare and finish dishes according to the restaurant's standards, prioritizing quality, taste, and presentation; work as part of a team, maintaining a collaborative and productive environment.
Mandatory Requirements:
Proven experience as a cook in a professional kitchen;
Efficiency, commitment, and attention to detail.
Base salary: R$ 2\.000,00 to R$ 2\.200,00
Food allowance: R$ 145,00
On-site meal
Transportation allowance
Work schedule: 6 days on, 1 day off
44 hours/week
1 weekly day off
1 Sunday per month
WORK HOURS: 3:00 PM / 1 HOUR BREAK / 11:20 PM
Employment type: Full-time CLT
Compensation: R$2\.000,00 \- R$2\.200,00 per month
Work location: On-site