Kitchen Assistant

Description

Job Summary: A kitchen professional responsible for food preparation and adherence to good practices in the healthcare sector. Key Highlights: 1. Working in the healthcare sector, making a difference in food preparation 2. Responsibility in food production and preparation 3. Focus on organization, cleanliness, and courteous service **Job Description** We are seeking professionals who want to make a difference in their field of expertise and identify with the healthcare sector. Food preparation in Central Production, Employee Restaurant, and/or Formula Center. **Responsibilities and Duties** * Follow the Good Practices Procedures Manual for the Production area; * Ensure and comply with safety regulations; * Maintain organization and cleanliness of the environment, tableware, and materials; * Provide service with courtesy and empathy. **Requirements and Qualifications** * Completed elementary education. * Experience in kitchen operations involving production and preparation is an advantage. Employment Type: Permanent CLT Salary: R$2.091,26 per month Benefits: * Medical assistance * Dental assistance * Childcare allowance * Education allowance * Commercial agreements and discounts * Meal voucher * Transportation voucher Education: * Completed elementary education (Mandatory) Experience: * Meal preparation (Mandatory) Work Location: On-site