Assist in pre-preparation and preparation of foods as assigned and under the supervision of the immediate supervisor, aiming to carry out the steps of the production process. Participate in menu planning meetings together with the responsible Nutritionist. **Schedule:** 5x2 from 05:40 to 15:28. Our job openings are open to attract diverse talents with all their characteristics regarding ethnicity, gender, age, sexual orientation, disability, culture, or any other factor. Diversity, equity, and inclusion are in our DNA! **Minimum Education:** Elementary School (1st degree) Competitive benefits package.