Job Summary: Kitchen professional to assist in food preparation, sanitation, and organization, maintaining a clean workplace and adhering to hygiene standards. Key Highlights: 1. Experience in kitchen work or related activities 2. Basic knowledge of food hygiene and handling 3. Ability to work well in a team **Requirements:** * Elementary or high school education * Prior experience in this role or in kitchen-related activities; * Basic knowledge of food hygiene, handling, and preservation; * Organization, agility, and attention to detail; * Ability to work well in a team and follow instructions; * Flexible availability for working hours. **Responsibilities:** * Assist in food preparation, sanitation, cutting, and pre\-preparation; * Support the chef or head cook during dish preparation and plating; * Maintain a clean, organized workplace compliant with food safety and hygiene regulations; * Clean utensils, equipment, and work surfaces after use; * Assist in monitoring expiration dates and proper storage of ingredients; * Support receiving and verifying incoming goods when required; * Comply with internal policies and good practices for food handling. Employment Type: Full-time CLT Benefits: * Medical assistance * Dental assistance * Life insurance * Meal allowance * Transportation allowance
João Silva
Indeed · HR
João Silva
Indeed · HR
