Description
Job Summary:
Professional to prepare meals and desserts, supporting kitchen operations to ensure customer satisfaction.
Key Highlights:
1. Assistance in pre-preparation and preparation of meals and desserts
2. Guidance on hygiene of the work area and utensils
3. Monitoring of temperatures and recording in spreadsheets
### **KITCHEN ASSISTANT COOK**
### **Vida Saudável Kitchen at CNPEM \- Campinas/SP**
### **Monday to Friday, from 11:00 AM to 8:48 PM**
### **Barão Geraldo District**
*Perform meal and dessert preparation activities, monitor kitchen operations to ensure customer satisfaction.*
**MAIN RESPONSIBILITIES:**
* Assist in pre\-preparation and preparation of meals.
* Assist in verifying the menu and guide the kitchen assistant regarding pre\-preparation.
* Assist in plating decoration.
* Assist in receiving and checking supplies delivered from the warehouse and refrigerated chambers, required for the day's menu, verifying expiration dates.
* Notify immediate supervisor of any missing items needed for menu preparation.
* Taste-test preparations.
* Monitor temperatures and record them in spreadsheets.
* Guide and collaborate in cleaning the work area, utensils, and equipment.
* Assist in restocking prepared items at distribution counters.
* Comply with company procedures, especially the Good Manufacturing Practices Manual.
**WE OFFER:**
* On-site meals
* Attendance bonus
* Meal allowance
* Transportation allowance
* Shuttle service departing from the terminal
* Life insurance
* Health plan after 6 months of employment
* SESC or SESI partnership
* Wellhub (formerly GYMPASS)
**We value diversity:**
*People with Disabilities (PCDs) are welcome here.*
*Send us your resume.*
Minimum Education: Technical Course
* Wellhub (Gympass)
* Medical assistance after 6 months of employment
* Meal allowance
* On-site meals
* Transportation allowance
* Attendance bonus