




Job Summary: A professional skilled in grilling meats and assisting with plating dishes, with a focus on kitchen organization and hygiene. Key Highlights: 1. Proficiency in grilling meats 2. Assistance in plating dishes and kitchen services 3. Maintaining organization, hygiene, and inventory control Professional proficient in grilling meats. Assist in plating dishes and other kitchen services. Maintain kitchen organization, hygiene, and product inventory control. Mandatory requirements: \- Knowledge of meat doneness levels \- Punctuality and commitment to scheduled hours \- Familiarity with reading kitchen order tickets Employment type: Full-time, CLT permanent contract Compensation: R$3\.000,00 \- R$4\.000,00 per month Benefits: * Fuel allowance * Basic food basket * Transportation voucher


