COOK

Collective Meal Company seeks a Cook professional in Criciúma. **Responsibilities:** Prepare and cook meals on a large scale, following company-est
- Prepare large-scale meals
- Ensure food quality and safety
- Maintain a clean kitchen environment

Job Summary: Responsible for storing and retrieving products from the cold room, managing inventory, expiry dates, and cleanliness, while fulfilling operational department requirements. Key Highlights: 1. Inventory and product expiry date control 2. Maintenance of cold room cleanliness 3. Handling operational requests Store and retrieve products from the cold room, managing inventory, expiry dates, and cleanliness, responding to operational requests and performing other departmental operational tasks. Minimum Education: Elementary School (1st level) * Dental Plan * Attendance Bonus * Health Insurance Plan * Meal Voucher * Company-provided lunch
João Silva
Indeed · HR