Main Responsibilities: Serve customers at the counter, cutting, weighing, and packaging products as requested; Restock and organize products in bakery display cases and shelves; Monitor expiration dates, quality, and presentation of displayed items; Assist in cleaning and organizing the area, maintaining food hygiene and safety standards; Support production with simple tasks when necessary (such as packaging or labeling products); Operate scales and slicing machines (when applicable); Answer customer inquiries about products (ingredients, expiration dates, promotions, etc.). Requirements: Completed elementary education (high school education desirable); Good communication skills and friendly customer service attitude; Efficiency, organization, and responsibility; Basic knowledge of food hygiene and handling. Employment Type: Full-time CLT Salary: R$2,000.00 - R$2,500.00 per month Benefits: * Health insurance * Dental insurance * Meal allowance * Transportation allowance