Description
Job Summary:
A professional responsible for the kitchen, assisting in menu development, organization and cleaning, with commitment.
Key Highlights:
1. Responsibility for the kitchen
2. Assistance in menu development
3. Organization and cleaning of the workplace
* ### **Job Description**
Cook position
Take responsibility for the kitchen
Assist in menu development
Organization and cleaning
Be responsible and committed to the company.
* ### **Area of Activity:**
Restaurants
* ### **CBO Position Code:**
Kitchen Assistant
* ### **Additional Benefits**
+ Dining room
+ Variable compensation
+ Transportation allowance
* ### **Contract Type**
Fixed-term
* ### **Work Format**
On-site
* ### **Other Information**
Must the candidate be available for travel? No
Is lack of experience acceptable? No
Working days: Monday to Saturday
Business hours
Working hours: 44 hours per week