Kitchen Assistant

Description

Job Summary: Kitchen Assistant for food preparation, cleaning, and organization, following hygiene standards and supporting the team, with opportunities for growth in gastronomy. Key Highlights: 1. Opportunity to enter and grow in the gastronomy field. 2. Dynamic and welcoming environment to develop culinary skills. 3. Prior experience is desirable but not mandatory. **Job Title:** Kitchen Assistant **Responsibilities:** Assist in food preparation, including washing, chopping, and organizing ingredients. Keep the kitchen clean and organized by washing dishes, utensils, and equipment. Assist in plating and presentation of dishes as directed by the chef. Receive, inspect, and store supplies, ensuring food integrity and proper handling. Strictly adhere to hygiene and food safety standards in all kitchen operations. Collaborate with the team in performing daily tasks and during special events. Perform other related duties as needed and per supervisor's instructions. **Qualifications:** Prior experience in a kitchen environment is desirable but not mandatory. Basic knowledge of food preparation techniques. Ability to work collaboratively in a team with a respectful and cooperative attitude. Capacity to follow detailed instructions and meet established deadlines. Availability to work flexible hours, including weekends and holidays. Willingness to learn and advance professionally in the culinary field. **Desired Competencies:** Proactivity and initiative to suggest improvements in work processes. Ability to handle high-pressure and high-demand situations. Strong interpersonal communication skills. This position is an excellent opportunity for those wishing to enter the gastronomy field and develop culinary skills in a dynamic and welcoming environment. We do not require prior experience in this field, but if you have it, it will be an advantage.