Description
Job Summary:
A Cook responsible for preparing meals, controlling food quality, organizing the kitchen, and supervising assistants while ensuring adherence to sanitary regulations.
Key Highlights:
1. Experience in food preparation and quality control
2. Kitchen organization and team supervision
3. Ensuring compliance with sanitary regulations
A chemical industry company is seeking a Cook in Catanduva.
**Responsibilities:**
Prepare meals according to the menu. Control food quality and preservation. Organize the kitchen and supervise assistants. Ensure compliance with sanitary regulations.
Previous experience as a Head Chef, Kitchen Assistant, Cook, or Pastry Chef may indicate suitability for some of the duties associated with this position.
High school diploma required. Relevant experience required.
**Compensation and Benefits:**
* Salary: Salary range will be disclosed during the interview.
* On-site meal
* Meal allowance
* Chartered transportation
* Medical insurance
**Additional Information:**
* Employment type: Permanent \- On-site.
* Schedule: Full-time
* Working hours: To be determined.