Description: * Pursuing a degree in Mechanical or Electrical Engineering (6th or 7th semester); * Good communication skills; * Teamwork. * Support area routines directly related to your course, carrying out activities according to department procedures, contributing to your professional development; * Assist in the planning, development, and implementation of projects related to the internship area, participating and contributing academic knowledge to the proposed activities; * Create control spreadsheets in Excel and enter data into the system according to technical guidance, aiming at professional learning; * Participate in the analysis of indicators, processes, and report generation, following sector professionals, aiming at professional learning; * Conduct research relevant to the company's business according to technical guidance, improving knowledge in the field. * Perform area tasks, supporting the company, participating according to your responsibilities in food production in an ethical, legal, and legitimate manner, with commitment to the continuous improvement of safety culture, food quality, and respect for the environment. 250911020252777817