




Job Summary: A Grill Cook is responsible for preparing food—especially hamburgers and griddle dishes—while ensuring quality and workplace organization. Key Highlights: 1. Prepare and assemble artisanal sandwiches and sauces 2. Ensure food preparation meets quality standards 3. Organize the workplace, utensils, and refrigerators **Description:** The Grill Cook's mission is to prepare food in a kitchen, especially hamburgers and dishes cooked on a griddle. **Schedule:** * Night shift from 5:15 PM to 1:09 AM **Responsibilities:** * Prepare and assemble artisanal sandwiches, sauces, and perform related tasks. * Ensure food is prepared correctly and meets the company's quality standards. * Organize the workplace, utensils, and refrigerators, among other relevant duties. * Operate the griddle to prepare food according to customer orders. Employment Type: Full-time, Direct Hire (CLT) Compensation: R$1.700,00 - R$2.120,00 per month Benefits: * Meal allowance * Transportation allowance


