Description
Job Summary:
Assist in meal preparation and organization, ensuring food hygiene and proper storage.
Key Highlights:
1. Essential support in food preparation and sanitation
2. Organization and discipline in kitchen tasks
3. Teamwork and effective communication
**COMPENSATION:** ABOVE R$ 2.000,00 INCLUDING SALARY + 8% ATTENDANCE BONUS - R$ 160.00 (LOST IN CASE OF ABSENCE OR MEDICAL CERTIFICATE) + NIGHT SHIFT ALLOWANCE BENEFITS: MEAL ON SITE, R$100.00 CONSUMPTION CREDIT, CONSUMPTION DISCOUNT, TRANSPORTATION VOUCHER, LIFE INSURANCE, WELL-BEING INSURANCE, HEALTH PLAN, DENTAL PLAN, AND GYMPASS
**SCHEDULE:** 2:30 PM TO 11:00 PM
**SHIFT ROTATION:** 6 DAYS WORKED, 1 DAY OFF PER WEEK — ALL MONDAYS OFF + 1 SUNDAY OFF PER MONTH
Assist in preparing meals and desserts;
Wash, cut, chop, portion, and store food items;
Sanitize utensils, equipment, and work surfaces;
Sort and organize ingredients by type and expiration date;
Support general kitchen tasks.
**Processes:** Follow company-established procedures regarding loss reporting, production, inventory, and goods receipt
Agility, proactivity, and effective communication;
Teamwork;
Organization, discipline, and punctuality;
Physical and emotional resilience;
Completed elementary education (preferred).
Employment Type: Permanent CLT
Compensation: Starting at R$2.000,00 per month
Benefits:
* Transportation voucher
Work Location: On-site