Pastry Chef

Description

Job Summary: Responsible for the technical execution of pastry production, ensuring quality standards, organization of the production process, and guidance of assistants. Key Highlights: 1. Production of fine confections and artisanal chocolates 2. Focus on quality, standardization, and technical excellence 3. Opportunity to train and guide the team **OPEN POSITION – PASTRY CHEF** **About the company:** A pastry shop specializing in the production of fine confections and artisanal chocolates, with a focus on quality, standardization, and technical excellence. It operates with structured processes and a commitment to customer experience. **Job description:** Responsible for the technical execution of pastry production, ensuring quality standards, organization of the production process, and guidance of assistants. **Responsibilities:** * Prepare doughs, fillings, coatings, syrups, and creams; * Monitor consistency, temperature, and texture of preparations; * Produce fine confections and higher-complexity items; * Follow and ensure standardization according to technical specifications; * Train and guide assistants in performing tasks; * Organize production (mise en place and preparation sequence); * Perform quality control of products; * Support raw material inventory control and suggest process improvements; * Comply with hygiene standards and good handling practices. **Requirements:** * Completed high school education; * Pastry or culinary arts training; * Relevant work experience; * Knowledge of chocolate tempering and fine confectionery. **Competencies:** * Organization and agility; * Attention to detail; * Ability to guide a team; * Teamwork; * Commitment. **Compensation and benefits:** * Salary: R$ 2.200,00 * Transportation allowance * Meal allowance: R$ 250,00 * Health and dental insurance **Work schedule:** * Monday to Friday: 8:00 AM to 5:00 PM * Saturday: 8:00 AM to 12:00 PM **Location** Rua Guanabara, 688 – Casa da Esquina, Bairro Concórdia – Contagem Employment type: Full-time CLT Salary: R$2.450,00 per month Benefits: * Medical assistance * Dental assistance * Meal allowance * Transportation allowance Selection question(s): * Do you have experience in confectionery production? * Which neighborhood do you live in? Work location: On-site