Kitchen Assistant

Description

Job Summary: Opportunity for a kitchen assistant focused on food preparation, organization, and assisting with dish preparation. Key Highlights: 1. Handle preparation and organization of culinary ingredients 2. Assist in food preparation and plating 3. Ensure food safety and kitchen hygiene Main Responsibilities: * **Ingredient Preparation:** Wash, peel, cut, and portion food items. * **Cleaning and Organization:** Maintain cleanliness and sanitation of the kitchen, utensils, and equipment. * **Preparation Assistance:** Assist chefs in executing recipes, including boiling, baking, and grilling. * **Inventory Control:** Check and replenish supplies, and ensure proper food storage conditions. * **Plating:** Assist in finalizing and presenting meal boxes before service. * **Food Safety:** Follow hygiene and safety standards to prevent contamination. Employment Type: Full-time, Permanent CLT Compensation: R$1\.580,00 per month Benefits: * Meal Allowance