general cook

Monitor and analyze the flows and demands of the wastewater treatment plant (ETE), ensuring that discharged effluent complies with environmental legis

• Control wastewater treatment processes
• Perform chemical and biological analyses
• Manage waste disposal procedures

Job Summary: Serve food and beverages in restaurants, take orders, present the menu, and assist customers in selecting dishes. Key Highlights: 1. Ser

• Serve food and beverages and take orders
• Present the menu and make suggestions to customers
• Assist customers in selecting dishes and provide food and beverages

Carry out product manufacturing steps, identify defective products, conduct operational tests, classify products, feed production lines, and handle ca

• Perform manufacturing steps
• Identify defective products
• Operational testing

Job Summary: Perform tasks in pasta manufacturing and packaging, with flexible work assignment based on demand, ensuring safety and quality. Key High

• Flexible work assignment based on demand
• Guarantee of safety and quality standards
• Workplace organization

Our team relies on the important contribution of the cleaning assistant, who plays a fundamental role in the store by carrying out tasks essential to

• Responsible for restaurant cleaning
• Collect waste
• Organize administrative rooms

Job Summary: Responsible for restocking grocery items, securing shelf space, implementing merchandising activities, submitting reports, and conducting

• Dynamic work involving restocking and merchandising in hypermarkets and wholesale stores
• Focus on securing shelf space and building relationships with store managers
• Challenging routine involving sales targets and point-of-sale (PDV) diagnostics