Waiter

Description

Job Summary: Serve food and beverages in a restaurant, including taking orders, presenting the menu, and setting tables. Key Highlights: 1. Interact with customers by presenting the menu and making recommendations 2. Serve food and beverages while ensuring table organization 3. Prepare and arrange plates, glasses, cutlery, and napkins JOB SUMMARY: Serve food and beverages in our restaurant, taking orders. TYPICAL JOB ACTIVITIES * Present the menu to the diner, consult them about their preferences, and make recommendations to assist them in selecting dishes. * Serve food and beverages, presenting them to the customer and placing them on plates and in glasses. * Collect empty trays, cutlery, and other containers, and send them for washing and drying. * Set dining tables by arranging plates, glasses, cutlery, and napkins in order. * Portion meats, poultry, or fish and prepare salads and other dishes at the diner's table. * Perform other tasks of similar nature and complexity associated with the organizational environment. Employment Type: Full-time CLT Compensation: R$1\.900,00 \- R$2\.090,00 per month Benefits: * Life insurance * Transportation allowance Experience: * Waiter (Preferred) Work Location: On-site