Description
Job Summary:
A professional responsible for greeting customers, managing waiting lines and reservations, and ensuring accurate cash flow with precision and excellent communication.
Key Highlights:
1. Greet customers warmly, ensuring an impeccable first impression.
2. Efficiently organize and control waiting lines and reservations.
3. Accurately perform cash register closing with effective communication.
Warmly and pleasantly greet customers, ensuring an impeccable first impression of the restaurant experience.
* Maintain a professional personal appearance.
* Be capable of answering potential questions and resolving situations, such as minor conflicts.
* Organize and control online, in-person, and reservation waiting lines.
* Possess comprehensive knowledge of the restaurant, including table numbering, menu items, and point-of-sale system.
Accurately manage cash inflows and outflows.
* Cash register closing with error margin approaching 0\.
* Maintain effective communication with customers over the phone.
* Be organized, courteous, and quick-thinking.
Job Type: Full-time, CLT Permanent Position
Compensation: R$1\.590,00 \- R$2\.000,00 per month
Benefits:
* Medical assistance
* Dental assistance
* Fuel allowance
* Transportation voucher