COOK

Description

Job Summary: A Cook and Kitchen Assistant seeking to enhance culinary skills and support daily kitchen operations while maintaining quality standards. Key Highlights: 1. Teamwork and proactivity are essential 2. A clean and organized environment is a priority 3. Punctuality and a sense of urgency are valued \*Cook: Preparation of dishes, salads, and snacks, following quality standards and time requirements. \*Kitchen Assistant: Assist cooks in general tasks, cleaning of utensils, food production, portioning, and maintaining a clean and organized environment. \*PUNCTUALITY, a sense of urgency, excellent teamwork, proactivity, availability, and courtesy are minimum requirements for strong performance at Mahai. \*Job details: Salary \+ commission (starting after the first 15 days) \+ meal allowance / food voucher \+ overtime pay \+ night shift premium \+ benefits. \*Work schedule: 5x2 rotation — 44 weekly hours distributed across 5 workdays, with 2 weekly days off according to the schedule, including one Sunday per month; female employees alternate Sundays off. \*Working hours: 4 days of 9 hours \+ 2-hour break / 1 day of 8 hours \+ 1-hour break / 2 weekly days off. \*Mahai unit at Praia do Canto, Aleixo Neto 577, near Celga and BH Supermarket in Santa Lúcia. Compensation: R$1\.800,00 \- R$3\.609,99 per month Benefits: * Medical assistance * Dental assistance * Fuel allowance * Food allowance * Meal voucher * Transportation allowance Work location: On-site