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Job Summary: Maestro responsible for ensuring flawless and fast order fulfillment by cooking at an Italian restaurant with a focus on sauces and dish finishing. Key Highlights: 1. Cooking at an Italian-inspired restaurant 2. Preparing sauces and finishing dishes 3. Managing inventory, organizing, and sanitizing the kitchen "Maestro responsible for ensuring all orders are flawless and delivered as quickly as possible!" \- Cooking at an Italian-inspired restaurant, preparing sauces and finishing dishes during public service hours. \- Performing portioning, pre-preparation, inventory management, kitchen organization, and sanitation during non-public service hours. Work Schedule: 12x36 Employment Type: Full-time CLT Compensation: R$1\.800,00 \- R$2\.300,00 per month Benefits: * Meal voucher * Transportation voucher
