Description
Job Summary:
We are seeking a dynamic and proactive professional to work in our pastry department, performing dough portioning, preparing frostings and fillings, and assisting with cake assembly.
Key Highlights:
1. Prior experience in the pastry field
2. Dynamic, proactive, and organized individual
3. Curiosity and eagerness to learn
**Requirements and Desired Profile**
* Be dynamic, proactive, and organized;
* Possess curiosity and eagerness to learn
* **Prior experience in the pastry field**
* **Work schedule: 6 days on, 1 day off (shift: 7:00 AM to 3:20 PM)**
**Main Responsibilities**
* Portion dough for small sweets;
* Prepare frostings, fillings, and chocolates;
* Fill cream puffs, éclairs, and other products;
* Assist in pre-preparation and preparation of fillings;
* Assist in assembling sheet cakes;
* Maintain organization and cleanliness of the workplace.
* General pastry work
Compensation: R$1.621,00 - R$2.000,00 per month
Benefits:
* Meal allowance
* Transportation allowance
Work Location: On-site