Kitchen Assistant and General Services

Description

Job Summary: We are seeking a Kitchen Assistant for a burger restaurant, with a focus on organized processes, standards, and operational discipline—making this role strategic for smooth service delivery. Key Highlights: 1. Support in preparing ingredients and assembling orders. 2. Maintenance of organization, cleanliness, and hygiene of the work area. 3. Commitment to hygiene, food safety, and routine. **Position: Kitchen Assistant – Burger Restaurant (Operations)** We seek a professional to serve as a Kitchen Assistant in an organized operation guided by processes, standards, and operational discipline. This role is strategic for ensuring service efficiency and maintaining the establishment's standards. The employee will be trained according to the STAFF work methodology. **Responsibilities** * Support ingredient preparation according to technical specifications. * Assist in order assembly and finalization. * Maintain organization, cleanliness, and hygiene of the work area. * Support expiration date control, storage, and identification of ingredients. * Perform opening and closing routines for the kitchen. * Ensure proper care of equipment, utensils, and operational standards. **Requirements** * Prior kitchen experience is mandatory. * Education and relevant courses are desirable. * No laziness. * Organization, discipline, and attention to standards. * Commitment to hygiene, food safety, and routine. * Professional demeanor, responsibility, and punctuality. * Respect for others / hierarchy and all processes and procedures. Employment Type: Permanent CLT Compensation: R$1\.827,00 \- R$1\.828,00 per month Benefits: * Transportation allowance