Kitchen Assistant

Description

Job Summary: A kitchen assistant prepares food, maintains kitchen cleanliness and organization, assists in plating dishes, and supports the chef with simple tasks. Key Highlights: 1. General assistance in food preparation and plating 2. Maintaining cleanliness and organization of the kitchen 3. Supporting the chef with various tasks A kitchen assistant prepares food, maintains kitchen cleanliness and organization, and assists in plating dishes — including food preparation tasks such as cutting, peeling, washing, grating, seasoning, and other related activities; washing trays, cutlery, utensils, and equipment; maintaining kitchen order and cleanliness; organizing and plating dishes; assisting in setting up thermal counters and garnishing dishes; managing food inventory; and supporting the chef with simple preparatory tasks. To be a good kitchen assistant, it is important to be: * Skilled with various kitchen tools, especially knives * Organized * Responsible * Hygienic-minded * Attentive to product expiration dates * Psychologically resilient under pressure * Methodical * Patient * Having good memory * Agile Employment Type: Full-time CLT Salary: Starting from R$1.828,00 per month Benefits: * Meal allowance * Transportation allowance Experience: * Kitchen experience (Mandatory) Work Location: On-site