Kitchen Assistant

Description

Job Summary: The professional will be responsible for sanitizing, pre-preparing, and preparing food and beverages; organizing and maintaining the distribution ramp; and cleaning the dining area. Key Highlights: 1. Food and beverage handling and preparation 2. Organization and maintenance of the service environment 3. Multifunctional support across different departments · Perform sanitation, pre-preparation, and assist in food preparation. · Prepare beverages and place them in equipment and/or utensils for serving. · Prepare salads. · Arrange the distribution ramp, ensuring an attractive visual presentation and correct restocking. · Substitute for fast grill and self-service staff during their break periods. · Organize the dining area and perform end-of-day cleaning. Employment Type: Full-time/CLT Compensation: Starting from R$1.500,00 per month Benefits: * Dental care assistance * Education allowance * Basic food basket * Corporate agreements and commercial discounts * Profit-sharing program * Transportation allowance Work Location: On-site