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Job Summary: Professional to operate and control industrial ovens, managing temperature and baking time for bakery breads and savory pastries. Key Highlights: 1. Industrial oven operation and control 2. Temperature and baking time management 3. Working with bakery breads and savory pastries * Operate and control industrial ovens, managing temperature and baking time for breads and savory pastries. REQUIREMENTS: * Incomplete high school education * Minimum 6 months of experience in the role * Flexible working hours Job Type: Full-time CLT Salary: R$1.518,00 - R$3.413,15 per month Benefits: * Dental assistance * Food basket * Transportation allowance Work Location: On-site
