Description
Job Summary:
Industrial kitchen professional responsible for preparing various types of dishes, with knowledge of food safety and hygiene.
Key Highlights:
1. Experience in à la carte and buffet dish production
2. Basic knowledge of food safety and hygiene
Completed high school;
Experience in food production in industrial kitchens (à la carte dishes, buffets, salads, coffee breaks, breakfast);
Basic knowledge of food safety and hygiene;
Availability to work on a rotating shift schedule (6 days on, 1 day off).
Employment type: Direct hire (CLT)
Salary: R$2,000.00 - R$2,700.00 per month
Benefits:
* Medical assistance
* Dental assistance
* Education allowance
* Free parking
* Profit sharing
* Transportation voucher
Work location: On-site