Job Summary: Operational Supervisor responsible for supervising activities, managing the team, and ensuring quality and safety standards in a churrascaria. Key Highlights: 1. Coordinate operational activities and maintain quality standards 2. Manage the team, including hiring, training, and performance evaluation 3. Ensure safety and hygiene procedures The churrascaria is seeking an Operational Supervisor in Salvador (Boca do Rio). **Responsibilities:** Supervise and coordinate the churrascaria's operational activities, ensuring that quality and service standards are maintained. Manage the staff team, including hiring, training, scheduling, and performance evaluation. Ensure that safety and hygiene procedures are followed in all areas of the churrascaria. Previous experience as an Operations Coordinator, Operations Manager, Team Leader, or Production Supervisor may indicate alignment with some of the responsibilities of this position. High school diploma required. Relevant experience required. **Compensation and Benefits:** * Salary: Salary range will be disclosed during the interview. * Benefits will be disclosed during the interview stage. **Additional Information:** * Employment Type: Permanent \- On-site. * Duration: Full-time * Work Schedule: To be determined.
João Silva
Indeed · HR
João Silva
Indeed · HR
